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Strengthening the Supply Chain Through Traceability and ICS Training

KOBUMI staff learning traceability practices with Rikolto Indonesia to ensure global standards for spices and fisheries.

Motivated by the goal of building a fair and sustainable system, KOBUMI recently wrapped up a two-day training session on Traceability and Internal Control Systems (ICS) that took place on August 1–2, 2024. This training represents a significant milestone in the effort to ensure that every spice and fishery product sourced from local and Indigenous […]